. The Chicken meat (f83) Allergy Test is designed to detect allergic sensitization to chicken meat by measuring chicken meat-specific IgE antibodies in the blood.
. This test is particularly useful for individuals experiencing symptoms such as itchy skin rashes, gastrointestinal distress, respiratory issues, or anaphylaxis that may be triggered by chicken meat consumption.
. The result provides valuable insights for healthcare providers to guide diagnosis, allergen avoidance strategies, and treatment plans, ensuring better management of allergy symptoms.
. This test should not be used as the sole basis for diagnosing allergy; it must be interpreted alongside the patient's clinical symptoms and medical history.