- Gives guidelines for avoiding food that the body is unable to tolerate.
- Helps control symptoms caused by food sensitivity.
- People have symptoms after eating specific foods over an extended period of time, such as stomach pain, nausea, bloating, gas, diarrhea, irritable bowel syndrome (IBS), rash, hives, urticaria, mouth ulcers, or headaches.
- People who need to plan a diet to lose weight or who have not been successful in losing weight with their existing diet.
- Children over 2 years old with urticaria, pruritus, and a negative allergy test.
- Children over 2 years old often have flatulence, poor appetite, and growth retardation.
- Food-specific IgG antibody levels in serum or plasma samples are measured.
- Tolerability is evaluated using IgG immune system-mediated reactions to food.
- Not suitable for children under 2 years old.
- Not suitable for pregnant or lactating women.
- Call 1900 1717 to request that your sample is taken at home.
- Standard call charges apply.
The consultation service for test results is as follows:
Step 1: Go to the Diag website, select a test package, and make a booking.
Step 2: Pay and get samples collected at a Diag location or at home.
Step 3: Choose a timeslot for a consultation with a doctor.
Step 4: Receive your test results via text message.
Step 5: A Diag doctor will contact you by phone to consult with you on the results in 2 batches:
Batch 1: As soon as the results are available, the doctor will explain and advise on a diet based on the test results.
Batch 2: After 4-6 months, the doctor will evaluate the improvement of symptoms and answer questions (if any).
(*) Please keep in mind:
Only available to customers who purchased test packages.
Applied to all Diag locations.
Diag will include a guidebook to help customers understand how to change their diet and create a suitable menu once the results are available.
Aids in 222 food sensitivity assessments and guides to building a reasonable diet.
3,000,000 đ
View collection center
- Gives guidelines for avoiding food that the body is unable to tolerate.
- Helps control symptoms caused by food sensitivity.
- People have symptoms after eating specific foods over an extended period of time, such as stomach pain, nausea, bloating, gas, diarrhea, irritable bowel syndrome (IBS), rash, hives, urticaria, mouth ulcers, or headaches.
- People who need to plan a diet to lose weight or who have not been successful in losing weight with their existing diet.
- Children over 2 years old with urticaria, pruritus, and a negative allergy test.
- Children over 2 years old often have flatulence, poor appetite, and growth retardation.
- Food-specific IgG antibody levels in serum or plasma samples are measured.
- Tolerability is evaluated using IgG immune system-mediated reactions to food.
- Not suitable for children under 2 years old.
- Not suitable for pregnant or lactating women.
- Call 1900 1717 to request that your sample is taken at home.
- Standard call charges apply.
The consultation service for test results is as follows:
Step 1: Go to the Diag website, select a test package, and make a booking.
Step 2: Pay and get samples collected at a Diag location or at home.
Step 3: Choose a timeslot for a consultation with a doctor.
Step 4: Receive your test results via text message.
Step 5: A Diag doctor will contact you by phone to consult with you on the results in 2 batches:
Batch 1: As soon as the results are available, the doctor will explain and advise on a diet based on the test results.
Batch 2: After 4-6 months, the doctor will evaluate the improvement of symptoms and answer questions (if any).
(*) Please keep in mind:
Only available to customers who purchased test packages.
Applied to all Diag locations.
Diag will include a guidebook to help customers understand how to change their diet and create a suitable menu once the results are available.
1900 1717 